Unser Menu

OUR MENU

We also offer vegetarian and pescetarian alternatives. Just let us know when you make your reservation.


Onsen egg with mashed potatoes and salad dressing


Barley with shallots and fermented mushroom sauce

Borscht with pork and sour cream


Sturgeon with kale and XO sauce‍

Beignet with Mont D'Or & Radiccio

Fresh ginger with pear & muscovado

Warm milk with honey

The menu may vary depending on the availability of ingredients.

Our 7-course menu costs 110€, the small 4-course menu 75€.

Make a Reservation