Unser Menu

OUR MENU

We also offer vegetarian and pescetarian alternatives. Just let us know when you make your reservation.

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Onsen egg with mashed potatoes and salad dressing

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Barley with shallots and fermented mushroom sauce

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Borscht with pork and sour cream

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Sturgeon with kale and XO sauce‍

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Beignet with Mont D'Or & Radiccio

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Fresh ginger with pear & muscovado

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Warm milk with honey

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The menu may vary depending on the availability of ingredients.

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Our 7-course menu costs 110€, the small 4-course menu 75€.